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Coffee & Cocoa Facial Mask for All Skin Types

User Rating 4 Star Rating (11 Reviews)


Coffee beans on burlap sack
Maria Toutoudaki/Photodisc/Getty Images

Coffee and cocoa masks have long been a favorite of beauty aficionados. As a combination, they decrease puffiness in the face and the eye area, brighten skin and wake up a dull-ish complexion (hello caffeine!).

What I love most about this mask is that the ingredients are so readily available in the average person's kitchen and you can use so many substitutions based on what's currently in your cabinets or fridge. While coffee and cocoa powder are the staples of this popular mask, you can tailor it for your skin type by adding yogurt or cream and honey if you have dry skin or lemon juice if you have oily skin. If you have super dehydrated skin, oils work as a substitute for dairy.


  • 4 Tbsp. finely ground espresso or coffee beans (I use my own grinder, but already ground coffee and even instant coffee work, too)
  • 4 Tbsp. unsweetened cocoa powder (your basic Hersheys is perfect here)
  • 8 Tbsp. dairy product. Choose whole milk, heavy cream, yogurt (must be unflavored!), almond milk or coconut milk. Use less dairy if you like a thicker paste. Substitutions are allowed: Try an egg instead of dairy if you are an egg mask lover, or substitute oils, such as olive oil, extra virgin coconut oil or sweet almond oil if you have dehydrated skin. If using oils, halve the amount or it will be too runny.
  • 2 Tbsp. honey (if you have dry skin) or lemon juice (if you have oily skin)


If you have whole beans, finely grind beans in a grinder. Remember, beans should be finely ground so they don't scratch your face. If you just made coffee, you can use the freshly brewed coffee grounds, although they won't contain as much caffeine.

Mix coffee and cocoa powder in a bowl.

Add the dairy product and stir until a smooth paste forms. You can use less dairy if you like a thicker paste.

Stir in the honey. (I like to warm up the honey in a warm water bath or in the microwave so it mixes better).

Apply the paste to your clean face and neck.

Let the mask dry.

Wet a washcloth and press it to your face to loosen the mask, then rinse with warm water. If you have sensitive skin, you should avoid rubbing your face because the coffee grounds could potentially scratch your skin. It's really up to you, you'll get a feel for what your skin can take and how finely ground the coffee is.

You can store the leftover paste in the refrigerator for several days.

More recipes:

  • Egg White Face Mask for All Skin Types Model Shalom Harlow calls this face mask, "so moisturizing and soothing." The best part? It only has 2 ingredients.
  • Oatmeal and Yogurt Mask for All Skin Types This is a great basic face mask that includes just 3 basic ingredients.
  • White Sugar Scrub for All Skin Types Sugar is a preferred exfoliant to salt because it tends not to tear at the skin. When dead skin collects on the surface of skin, it's important to slough it away. Use oil instead of water if you have dry skin.
  • Hair Mask & Rinse RecipesWhy spend money on a store-bought hair mask or rinse when you can make your own hair recipes using ingredients found in your kitchen (or your backyard). These do-it-yourself recipes for the hair are great for different hair textures and types.

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User Reviews

Reviews for this section have been closed.

 4 out of 5
Really Easy and Effective, Member samurai124

I really, really liked this mask. I used coconut milk for the dairy, and it worked out great. Wasn't too thin at all. It made my skin feel soft and look much more awake and fresh. I have insomnia, and as a result, I have permanent dark circles, but they seemed less noticeable after using this mask. Plus, the recipe makes quite a bit, so I was had more than one application. Finally, this mask was very easy to remove... I didn't have to scrub my face for 20 minutes just to get rid of it. I would definitely make this again as well as recommend it to friends and family.

3 out of 3 people found this helpful.

See all 11 reviews

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